Matarromera Tempranillo 25 Aniversario

MATARROMERA TEMPRANILLO 25 ANIVERSARIO 2010

PRODUCER

Bodega Matarromera, S.L. (1988)
Oenologist: Félix González
Technical director: Alberto Guadarrama
Elaboration: Bodega Matarromera
D.O. Ribera del Duero – España

2010

Despite the late budding and the spring frosts, the vines developed at breakneck pace,
helped by the favourable hydrological conditions of the soil – thanks to the winter rains –
and the high summer temperatures. This harvest has unbeatable potential for producing
magnificent wines for keeping.

The Wine

This is a collector’s wine produced to celebrate the 25th anniversary of Bodega
Matarromera. Wine made from grapes harvested from the most exclusive part of Pago
de las Solanas. After manual picking, it was fermented at a controlled temperature and
later aged for 19 months in new Burgundy barrels of French oak. Intense purplish tones
predominate, with vivid cherry-red hues. Sharp, profound and bright. Stylish, intense and
very complex. Acidic black fruit, cherry, blackberry and redcurrant, with hints of ripe red
fruit, strawberry and raspberry in harmony with complex tones of aging, cedar wood,
touches of clove, black pepper and liquorice. A touch of dark chocolate, with a mineral
and India ink background. Good structure with an intense framework of sweet tannins.
Considerable complexity of flavours. Intense, long and stylish at the finish.

750 ml

Name of the vineyard: Pago de las Solanas
District: Valbuena de Duero
Surface area: 19.78 Ha
Formation: trellised vineyard
Soil texture: loam-clayey soils
Production process: traditional for reds
Height: 790-730 m
Production/ha: limited to 2.500 and 5.000 kg/ha
Orientation of the trellising: s
Incline: 10%
Years planted: 1994

Variety: 100% Tempranillo
Harvest: October
First harvest: 2010
Bottles produced: 3.000
Fermentation: 10-14 days in stainless steel tanks (28ºC)
Aging: 19 months in barrel and 10 months in bottle

Alcohol: 15,10%
Residual sugar: 1.70 g/l
Acidity: 4,90 g/l
Dry extract: 30 g/l

Storage: Keep in a cool, dry place. Avoid sunlight.
Temperature: Drink at 16-18ºC

MATARROMERA LIMITED ED. 25 ANNIV TEMPRANILLO 2012
92 POINTS PEÑÍN GUIDE 2014
95 POINTS GOURMETS GUIDE 2014
91 POINTS WINE & SPIRITS 2014
90 POINTS WINE SPECTATOR 2014
93 POINTS PEÑÍN GUIDE 2015
92 POINTS WINE WNTHUSIAST 2014

OUR WINERIESGRUPO MATARROMERA

logogrupo
We use cookies to ensure that we give you the best experience on our website.
Ok